Juan Antonio Álvarez, speaking on behalf of both organizations, participated in a roundtable discussion on technologies and processes for by-product valorisation in the olive oil and wine industries. The session, organized by FUNDECYT-PCTEX, brought together stakeholders from academia, research centers, and R&D support networks. Álvarez contributed insights from the primary industrial sector, sharing both its challenges and forward-looking proposals.
Later in the day, La Enológica Extremeña and SAT SATIBA took part in the second ROBOCOOP-EU Living Lab Extremadura workshop. This collaborative session focused on:
Throughout the event, La Enológica Extremeña also maintained a dedicated stand to promote the ROBOCOOP-EU project, raising awareness of its innovative role in advancing circular economy practices within the agri-food sector.
As a premier regional event, IBEROVINAC serves as a key meeting point for professionals across the wine, olive, and olive oil industries—blending tradition with innovation through exhibitions, tastings, sensory experiences, and strategic business opportunities.
